Showing posts with label Imperial/Double IPA. Show all posts
Showing posts with label Imperial/Double IPA. Show all posts

Sunday, August 16, 2015

Beer - #653 - Sawmill - IIPA

Mystery beer, mystery mix, mystery number, and mystery guest
a bit of nonsense here from the brewers notes
A keg only beer from the FYO station this works out to  285 calories a serve size, being 9.5% ABV and  70 IBU things, this would make it 7.5 standard drink units

Brewed by Sawmill Brewing Company in the style Imperial IPA and they are in Leigh, New Zealand

Man of MysteryUsually I'd have a bit of nonsense here from the brewers notes or cribbed from other sources, but guess what?, nothing on the webs, nothing on the websites, nothing on the twitter, the instagram and all the other places I thought of looking and some I didn't. 

So I'm flying blind as it were, and then what follows is usually a load of nonsense plucked from the pretty word ensemble to make a pretty sentence. Seriously.... 

... what could possibly go wrong?

Thursday, August 13, 2015

Beer - #650 - 4 Horsemen - Hopocalypse (2015)

A beer by any other name, a year ago " Hallertau – Hopocalypse IIIPA 2014" since then they've agreed on and sorted out the name, I wouldn't have been that remiss would I to have got it wrong last time. Anyway same again, same again, same again and same again please.

Could you add anymore hops to one beer


This is a 500ml bottle of a beer that is 14% ABV, 250 IBU things, but that might not be reliable, and that is over 400 calories a serve size, and  a whopping 5.52 standard drink units in the bottle.

Four Horsemen Of The Hopocalypse is brewed by Steam Brewing Company this is in the style that is  Imperial IPA and that's around the corner from in in Riverhead Auckland, New Zealand

4 Horsemen of the Hopocalype.
I have no idea
Intergalactic Imperial India Pale Ale. 2015 Edition

Four Horsemen of the Hopocalyse – a collaboration with four of the most hop driven brewers in New Zealand.

Joseph Wood from Liberty Brewing, Steve Plowman from Hallertau, Kelly Ryan and Luke from Epic. 

Could you add anymore hops to one beer?

So what could possibly go wrong?

Monday, June 8, 2015

Beer - #614 - Yeastie Boys - Her Majesty 2014

Yeastie Boys Her Majesty 2014. A beer that took ages to appear on the shelf, and then I've left it in the fridge for a while, and this completes the His/Her annual beers from YB.

Three hops: one trendy, one that used to be trendy and one that should be trendy.


This is a stronger beer at 8% ABV, which is 240 calories a serve size, this is a 750ml bottle so that makes it  4.73  standard drink units.

For Yeastie Boys this brewed at Invercargill Brewery in the style that is: Imperial/Double IPA and they're based inWellington, New Zealand

Her Majesty 2014 is our first foray into the murky realm of Double IPAs. Need we say more?

[caption id="attachment_11245" align="alignright" width="300"]Like the winner of a lottery Like the winner of a lottery[/caption]

The world of Double IPA is a place where beer geeks wax lyrical over what hop varieties have been used, so we’ve kept them a secret for the first time ever.

The only clue is that we’ve used something trendy, something that used to be trendy and something that should be trendy.

It’s a beer that is not inspired by, but reminds us of,the Cranberries’ 5x platinum selling “Everybody Else Is Doing It, So Why Can’t We?”

Drink now or cellar for up to 18 months.

So what could possibly go wrong?

Loud hiss followed by a passion fruity hoppy bready aroma on opening.

Cloudier pour of a surprisingly pale yellow beer but one that has a head of lightness and persistence.  In the glass there sees to be much more grapefruit type aroma and an earthiness.

Her Majesty 2014Truth be told my initial thinking is that I'm feeling a little undersold and under whelmed by this. I think that the muted flavour points ends up in a flat profile which doesn't offer much entertainment and gives the impression that this is a beer that is 'thin'

I'm drinking it manfully though and enjoying the sweetness that this offers, but that's all I really can highlight.

Of course it's possible that this particular combination of hops does not play to my palate and preference, I'm in a minority is seems that does not find this beer to be spectacular.

The pdubyah-o-meter rates this as 6 of its things from the thing, which is 'Average' in the arbitrary scheme of things. It pours well, looks cloudy, has aromas that are all muted, isn't overly bitter to drink, has a lot of linger, but I found it hard work.

The double dip review

Am I enjoying it? Sadly no, this might be one of the very few Yeastie Boys beers that I don't get on with.
Would I have another? Not so much, I'll bide my time for the 2015 versions whatever they might be.
Would I share with a friend on a porch and set the world to rights? No, I'd end up concerned that that didn't want to be my friend anymore.

Music for this is 'Of Monsters and Men'  a five-member, English-language indie folk-pop band from KeflavĂ­k, Iceland. This is 'Crystals' from their latest album 'Beneath The Skin' You can listen on the Spotify here 

https://www.youtube.com/watch?v=XUClIslXKZo

IMPERIAL/DOUBLE IPA



Imperial IPA, Double IPA or DIPA is a strong, often sweet, intensely hoppy version of the traditional India Pale Ale. Bitterness units range upward of 100 IBUs and alcohol begins at 7.5% but is more commonly in the 8.5-10% range. The flavour profile is intense all-round. Unlike barley wines, the balance is heavily towards the hops, with crystal and other malts providing support.



Saturday, May 23, 2015

Beer - #606 - Rocky Knob - Snapperhead

More IPA beer, seems to be the beer of the moment, Rocky Knob, a brewer new to me, and their dIPA - SnapperHead.  So I have New brewers, new bands, new numbers and new guy at a party.

Finishes tropical yet bitter on the palate.


Keg version of this, so 1 litres of a beer that is 7.4% ABV,  that would be 222 calories a serve size, 70 IBU things, and this would be 5.84 standard drink units in NZ.

Brewed by Rocky Knob Brewing in the style that is  Imperial IPA and they are in Mt Maunganui, New Zealand

[caption id="attachment_11140" align="alignleft" width="300"]New brewer, new beer, same old me New brewer, new beer, same old me[/caption]

A blend of Citra and Nelson Sauvin hops mean that this big boy weighs in with a fresh tropical punch on the nose and backs it up with a rich, passion fruit tang.

Finishes tropical yet bitter on the palate.

So what could possibly go wrong?

Well 'big boy' and 70 IBU don't go together, 70 is lowish for a double which normally chyme in at around 80. Anyhoo...

Passion fruit is the big first aroma out of the bottle that hold back what seems to be a well carbonated beer. It's quite sweet at hop beer aromas go.

SnapperheadLovely pour of the light golden brown beer that forms a lovely persistent head, the passion fruit aroma is there, along with something like grapefruits.

Surprised much! that is a cracking first sip. Lots of up front favours mask the bitterness then a warmth and then the slightly to dry finish.  Definitely a full flavour beer. All of it not just the first or the last this has a lovely profile.

The bitterness is nice, it catches you as the aroma as you are about to drink distracts you with the fruitiness, which transfers to the tongue. Joy abounds.

MrsPdubyah just passed a remark that this beer has a lot of aroma, she's in a different room! I'd call that a result. Of sorts, she won't of course try the beer, it tastes yuk.

It's not all fantastic news though, despite the crushingly good first impression this does, on reflection, and more quaffing, has a lack of real body punch. But I have 2/3rds of the bottle left I've been quietly supping, and I'm really looking forward to drinking it, as the dryness grows at the finish and the citrus mellows at the front and the bitterness just bites you.

I gave myself a pat on the back for buying this, it is after all another IPA, and that is a difficult field.

This is a beer that comes in two delivery styles as far as I can tell, keg/tap or pre-filled 1 litre growlers. I squish tested the bottles in the shop and they were soft, where I would have thought they should have been firm/hard to the squeeze, carbonation and all that, but I'm not prepared to spends coins to test that out though, I'm probably wrong, possibly, but from my days of home-brew an plastic bottles I don't think I am.

The pdubyah-o-meter rates this asof its things from the thing. I'm having a lovely time drinking this, it is very engaging and entertaining, lots to chew on and ponder about, and to pick where it could be calmer or more aggressive or better.  It's lovely drinking beer, even if the dryness creeps up on the palate and numbs it somewhat, sometimes that is what the doctor calls for.

The double dip review

Am I enjoying it? Oath! yes I am.
Would I have another? I would so consider a refill tomorrow this has been lovely.
Would I share with a friend on a porch and set the world to rights? I sure would, you could be lost in this for an evening, of easy going drinking, because it's slightly at the end where too many would make you a bit wobbly.

Music for this 'The Replacements' who are an American rock band formed in Minneapolis, Minnesota , in 1979, and are considered pioneers of alternative rock. From 'Don't tell a soul' this is "I'll be you' you can find them on the Spotify and all the other places if you look

https://www.youtube.com/watch?v=k6cud1gp4RE

Whilst you're listening you might want to pop over to see what Simon Says about beer and the Athlone Beer club he suggested the music that I'm currently listening to. I'd be honest and say they have some highlights and a some not so good stuff, but hey it's a lot of music and songs over a lot of time, and not every album, if any, is a perfect work of goodness. Glad I listened though, if you don't challenge yourself you can't expect to be informed.

INDIA PALE ALE & IPA



India Pale Ale gets its name and unique style from British brewers who were making beer for export to India. This style has an intense hop flavor which was used to preserve the beer for the long voyage. India Pale Ale has a golden to copper color with a medium maltiness and body. The aroma is moderate to very strong. IPAs work especially well at cutting the heat of chili, vindaloo or Sichuan cuisine.



Sunday, April 26, 2015

Beer - #593 - Renaissance - Grandmaster Fresh Hop IIPA

Renaissance Grandmaster Fresh Hop IIPA. Reminds me of some disco things. Anyway, memories, reminiscing, remainders and reunions.

Somewhere between a Barley Wine and an American Double IPA... So we thought we would tweak it…


a 9%ABV beer, at the fyo station, so I have 1 litre of beer, that's about 260ish calories a serve size,  and this would be 7.1 standard drink units

Brewed by Renaissance Brewing in the style: Imperial/Double IPA and they're in Blenheim, New Zealand

To brew this special Ale we have used large amounts of freshly harvested hops, and for that we have selected one of New Zealand sexiest hop varieties, Wai-Iti.

[caption width="300" id="attachment_10995" align="alignleft"]Doing my GrandMaster Flash and Melly Mel impression. Doing my GrandMaster Flash and Melly Mel impression.[/caption]We drove over to Motueka early one March morning and got the hops fresh off the vines, then drove back to Blenheim and brewed with them in the afternoon.

Wai-Iti is part of NZ ‘Hops with a difference’ breeding program Wai-Iti bursts with mandarin and lime zest and leaves the ale with a smooth finish.

The huge soft bitterness is balanced by the malt sweetness of the base beer yielding a very drinkable heavy ale.

So then, what could possibly go wrong with that?

This is loudly hoppy aroma on opening, as you might expect, I didn't get a background sweetness, just a hop dash.

Grandmaster pouringpour gets the lovely orange brown beer with a lovely cloudy fluffy head that is all bubbles and just nice.

and.......Wow!

That is just spectacular, a gorgeous stop and gasp amount of malt sweetness a really gently and fantastic wash of bitterness and a finish as soft as a kiss.

[caption width="224" id="attachment_10996" align="alignright"]A picture of a divine creation A picture of a divine creation[/caption]What a tickle up for the tastebuds this is, I've stopped to think, and I don't recall having a beer that has been this good for a while. It is really remarkable that it has such a soft and accessible palate for a beer that is a DIPA and 9%ABV.

As it warms, in the few moments that I've managed to stop sipping, this is developed a bit more and there is a real faint citrus tang, like limes, in the mix. Oh a joy to behold.

Another day when I should have learnt how to write a Haiku.

I love the lip smacking dryness the linger in the mouth of the faintly but persistent dry grassiness, the idea that I have another glass to drink and that I can buy more, in limited supply in the keg and thereof FYO,  but it's in bottles too.

I'd buy you this as a gift.

In the break between the first and second pours I went and had some dinner, as you do. Lamb Shanks. Anyway, the beer warms and the dryer end of the palate gets to the fore, which isn't such a bad thing. Still such a good beer.

What I'm really surprised about, is there is a #HopFresh15 thing going on at the moment, and my local "The Deep Creek Brewing Company" currently have three beers, called Yin, Yang and YinYang. They are made with Sauvin, Motueka and a combination of both. I really like the Yin (Sauvin) as it it's pretty aggressive and hoppy and bitter, the Yang (Motueka) is softer and calmer and I thought less, the combination was very very nice.  Anyway long story long, is that the GrandMaster Fresh is based around Motueka hops which are, by my experience, softer and rounder.  I learnt something today. Well yesterday, and remembered it today. I like the Sauvin hops, appears I like the Motueka ones just as much.

Who knew?

The pdubyah-o-meter rates this as 10 a of its things from the thing. I'm not even going to mess about trying to score it down and make light of the poetry, this really is a bit spesh (as the yoof might say). Lovely caramel malts, amazing bitter that isn't puckering, but more a wash, and a finish that is a bit of a kiss and an explosion (I might not have mentioned the explosion).

Not often that I get to the end of a beer and realise that it taught me something.

The double dip review


  1. Am I enjoying it? I proposed to it, it didn't reply but I'm sure it's thinking about it.

  2. Would I have another? I am for sure going to go again, this is far to good not to.

  3. Would I share with a friend on a porch and set the world to rights? This is spectacular, and just the ducks nuts, and if you didn't like it we couldn't be friends is how much this beer is good for the porch and the stories in my opinion. Bring a friend it's that good.



Musically, for a change, Kings of Leon, an American rock band that formed in Nashville, Tennessee. This from 'Mechanical Bull' is  -'Supersoaker;  you can listen to the album here

https://www.youtube.com/watch?v=izzY55ACUQo

IMPERIAL/DOUBLE IPA



Imperial IPA, Double IPA or DIPA is a strong, often sweet, intensely hoppy version of the traditional India Pale Ale. Bitterness units range upward of 100 IBUs and alcohol begins at 7.5% but is more commonly in the 8.5-10% range. The flavour profile is intense all-round. Unlike barley wines, the balance is heavily towards the hops, with crystal and other malts providing support.



Sunday, April 12, 2015

Beer - #585 - Behemoth - Hopportunity Double IPA

Behemoth Hopportunity, the Double IPA. Double up, double time, doubling and doubles only.

Never let a hopportunity pass you by unless you are driving, then let this one pass you by, and maybe have one when you get home


From the fill station, this ia 1 litre bottle of beer that is of 8% ABV, around 240 calories a see size and the bottle is 6.31 standard drink units in NZ. I noticed that this is 80 IBU things, which is in range.

For the Behemoth Brewing Company this is brewed at The Twisted Hop  in the style that is of  Imperial/Double IPA and it's from New Zealand

[caption id="attachment_10893" align="alignleft" width="300"]took my hopportunity took my hopportunity[/caption]

Big Dry hoppy double IPA.

This beer is made to showcase the Centennial Hop (with a little Nelson Sauvin just for good measure).

Big dry and drinkable for such a big balanced bitterness that makes you want to come back for another sip

What could possibly go wrong?

Not overly hoppy or grassy on the nose on opening, more sweetness if anything.

Looks great on the pour,  lovely orange brown colour, with a lovely fluffy head that looks so inviting. The aroma doesn't take off in the glass, it still leans to sweet.

First mouth-sip is an explosion that slips by in a thrice.  Which is where it gets interesting.

There is a lot more grassiness than the aroma would indicate, and the finish is dry but not arid, the dip in the middle though, that caught me out.

Behemoth - Hopportunity Double IPAThis then is lighter than you might expect, you can pick the carbonation bubbles if you want to, the grassiness is more mown grass, and not at all aggressive, there is a softer edge to it, which is a good thing.

The dryness is interesting, again it seems to be muted down in a clever way leaving you with a beer that satisfies the most of the taste profile and finishes with that immediate thought of "lets sip again".

Of course it might be that it's just an IPA and a style I appreciate. But I'm drinking this take on the style, so focus.....

I do like that toffee sweet aroma. Like that burst around the mouth of the bitterness and I like the pause and then the dryness on the tongue. I like that.

There isn't a lot to suggest that this is a 8% ABV beer, I mention that because it could be easy to forget and quaff like a thirsty man, get all squiffy and that's an early night, thank you.

I could sum this up as, talk a big game, delivers a quite deceptively good beer, it's not overly loud, aggressive or in-your-face, and despite there being, to my mind, a gap between the front and the finish this really is a well rounded beer that deserves a bit of attention.

I've also ended with that interesting sticky lips thing. If you get it you'll get it.

Whilst I wanted this to be more, and I'm convinced in my head there is something skipped in the middle I've found myself smiling and foot-tapping away, and you can tell from wittering that I'm enjoying drinking, as this really is a live blog of sorts, I sip, I ponder, I write. I have a lot to say, except that it's mostly the same thing. How good this is.

You know it all IPA beer could be this accessible, and take you on a bit of a journey then it'd be great, however sometimes you need to have someone doing it "a bit good' to make you appreciate that the IPA and dIPA things are   very diverse and a there are many good ones, and sometimes, like this, a great one.  Get in!

The pdubyah-o-meter rates this as 10 a of its things from the thing. Because only because I started thinking that this was somehow short of a trick, or missing a trick, and found that it was me that was being tricked because the more you sip and ponder the more this really does touch a nerve, and light up the room.

The double dip review


  1. Am I enjoying it? It's a slow burner, but it doesn't waver and first to last this is a bit of a cracker.

  2. Would I have another? I know where there is a fresh keg just on tap, but it'll be gone soon enough, I don't think that this is going to be  a regular beer.

  3. Would I share with a friend on a porch and set the world to rights? I so would, I'd bring a few, and come armed with questions about politics, weather and religion. Or weird questions about science and speed of light travel.



It was kind of a Damien Jurado kind of evening, he's  an American indie rock singer/songwriter from Seattle. You can listen to some of his stuff here on Spotify.

This is a track "Silver Timothy"

https://www.youtube.com/watch?v=A4sQz6Y5g88

IMPERIAL/DOUBLE IPA



Imperial IPA, Double IPA or DIPA is a strong, often sweet, intensely hoppy version of the traditional India Pale Ale. Bitterness units range upward of 100 IBUs and alcohol begins at 7.5% but is more commonly in the 8.5-10% range. The flavour profile is intense all-round. Unlike barley wines, the balance is heavily towards the hops, with crystal and other malts providing support.



There's another review here

Friday, April 3, 2015

Beer - #583 - Gigantic - Ginormous

Superlatives, Super Bands, Super Numbers, Super groovers

A myriad of juicy citrus hop aromas and flavors envelope your mouth.


I have the the bottle that is 650ml (22 fl oz), a beer that is is 8.8% ABV and over 100 IBU things, 264 calories a serve size, the whole of which is 4.51 standard drink units in NZ

Gigantic - Ginormous - brewed by Gigantic Brewing Co. in that style known as Imperial/Double IPA and that happens in the exotic and romantic sounding  PortlandOregon  USA

Every time we brewed an Imperial IPA you asked for more. So we put our brewing skulls together and formulated the ultimate mecha Imperial IPA. We present to your olfactory zones Ginormous Imperial IPA. Available year-round.

[caption id="attachment_10861" align="alignleft" width="300"]Big Fellah has a big beer Big Fellah has a big beer[/caption]

Developed in a secret testing facility deep in S.E. Portland, Ginormous is powered by seven mighty hops.

His mission is simple; to deliver a massive hop punch to those in need.

Definitely not a bitter IIPA, just enough to balance the sweetness of the alcohol.

Label Artist: Rob Reger

What could possibly go wrong with that?

On opening no mistaking a high grass hop aroma there.

Pour is light chestnut brown, and I proved I have poor skills as I got a head like a ice-cream soda, but I could smell the aroma as I poured, it's divine.  A closer sniff gives a bunch of malt sugar sweetness and a more muted grassiness.  Like it calmed down a bit. Not the head that will take ages to calm down.

Gigantic GinormousGood gravy. That has a lot going on immediately, 3 or 4 things all have a clamour for attention, sweet, sour, sugar, bitter, smooth and sharp. I;m going to sit back and try again in a bit.

There is a sudden and creeping dryness at the back of this, just thought I'd mention in passing until I'm brave enough to go again.

So, that all calms down a bit second time up, although the malt does hit a peak as the stand out note this time, it's unusual the way it does that.

The to nose aroma is great.  The bitterness, isn't all that bitter, it is being constrained. The dryness is just the dryness.

Warms up more and gets more, if I could use it, oaky, to describe the roughness that creeps in in the middle. Almost certainly the wrong way to describe the flatness that you taste.  Which would be the malt thing, which seems to be the core of this beer concoction.  As I ponder and drink more I get less enthusiastic. That would be change go styles and exceptions. Too much malt man.

The gap between expectation and delivery is of course the disappointment.

Are they bad things? Not at all, it's interesting to have a beer that starts as one thing, gives you A, then B, then C, and still ends up quite drinkable and enjoyable. Memorable is the missing bit. The gap in the beer.

The pdubyah-o-meter rates this as 8 a of its things from the thing. All in all a bit good, and somewhere to aim at if you wanted to make a good dIPA. I thought though that not quite spectacular and awesome as it could be, as I thought, and it's just me, that this might be too malty, which kind of dulls it down a bit.  Too sweet, by just enough to be enough to make you under if it really was a good idea.

The double dip review


  1. Am I enjoying it? I started off really liking it and waned as I got more into it.

  2. Would I have another? I would love another, there is nothing like a good hop forward beer with great aroma to tickle your fancy.

  3. Would I share with a friend on a porch and set the world to rights? Can't see why not, this is well regarded and the amount of taste things I got would indicate that it should appeal to a lot of people.



Super Band, who was I kidding, in a pop rock kind of way I ended up listening to "First Aid Kit", you can here. First Aid Kit is a Swedish folk duo. Klara Söderberg sings and plays guitar. Her older sister Johanna sings backing vocals and plays keyboards.

https://www.youtube.com/watch?v=gwLMRA3Fi7E

IMPERIAL/DOUBLE IPA



Imperial IPA, Double IPA or DIPA is a strong, often sweet, intensely hoppy version of the traditional India Pale Ale. Bitterness units range upward of 100 IBUs and alcohol begins at 7.5% but is more commonly in the 8.5-10% range. The flavour profile is intense all-round. Unlike barley wines, the balance is heavily towards the hops, with crystal and other malts providing support.

 



Monday, March 9, 2015

Beer - #557 - Liberty Brewing - M!llers Humulus

Big beer, big music, big maths, big crowds.

 '.. this beer claims to have the largest carbon footprint in New Zealand.


This then as then beer that is; 8% ABV, 120 IBU things, 240 calories a serve, and for the 500ml bottle that would be 3.16 standard drink units. 120 IBU is bonkers.

Brewed by Liberty Brewing Co in the style that is Imperial/Double IPA and they are in Auckland, New Zealand, the people that brew the amazing C!tra. Of course.

[caption id="attachment_10577" align="alignright" width="300"]Sm!le Sm!le[/caption]

Brewed with 100% imported USA Malt, Hops and Yeast, this beer claims to have the largest carbon footprint in New Zealand.

M!llers IPA has now been brewed to commemorate the success gained by Neil Miller: New Zealand’s champion Beer Writer.

Enjoy the taste of enamel being stripped from your teeth at refrigeration temperature with your friends and family.

What could go wrong?

Of course a burst of green grass hop aroma on opening, what else were there to expect? But it's also nice a sweet too.

That is one of the prettiest beers I've poured in a while, it's like golden glowing orange and head like Humpty Dumpty, except this is white and fluffy and not round, I'm sure you get it

M!llers HumulusBut gosh it's pretty.

In the glass the aroma is like marmalade, or seville oranges or guessing wildly grapefruit (which is guess as grapefruit is a forbidden fruit)

On the tongue this is a monster bitter punch, but then you knew that was coming? Despite that though there isn't a flinch with it or a gasp.

The finish, again no surprises, is dry, going on arid.

The aroma is still big, and I also get something else, not all pleasant, but present, like a burnt plastic, faint but for me there, if I give it a really good snort, but that's not the thing you normally do is it. Who knows we're all different.

So I imbibe some more, and revel in the lovely way that the bitterness rolls across the tongue in an orderly fashion, the bitter then the sweeter mellow middle and the tang at the back, all preceded by the grassy aroma.

Words are almost enough.

Thing I noticed too is that you're compelled to the next mouthful, it is really inviting, and alarmingly easy drinking, and then you notice that the most of the beer has gone, and you've been all poetic and wistful about it.

Is it a good beer? Yes it's a good beer, it is balanced, has a few flavours that unwrap and develop, and isn't monitoring the palate and making you regret it, you could switch from this to another beer and still enjoy the other beer despite the assault.

For me though, it's not the be all and end all of IPA's. An undefinable thing, again I think we're all different, I might have like more middle in this perhaps. And here I am, empty glass, wondering how that happened, and wishing I had another. It is one of those beers.

The pdubyah-o-meter rates this on it's scale of things as a 9 of its things from the thing. only a 9? are you mad, are you missing something, you said..... I know I said, but I don't think that 'everyone' would feel the same about this as i do. I'd like more malt in this, although this has a drooling about of bitterness that sometimes you just need a hit of. I think that because I can't stretch to enjoying the middle as much as the hop punch up front and arid finish that I could put this 'on the list'.  Call me you have one and want to share, or know of an 'on tap' experience, I'll be there.

The double dip review


  1. Am I enjoying it? This is a thunderously good  hop heavy beer of some class.

  2. Would I have another? I am bemoaning that I don't have another, it's just not right.

  3. Would I share with a friend on a porch and set the world to rights? I might let you hold the bottle, or read the label, I'm not sure I'd share this. Of course I'd share with you and show you the light, the way and the goodness, it'd be a sin not to preach about this on the porch. Honest.



Music appreciation this afternoon extended to Angus & Julia Stone who are an Australian brother-sister folk and indie pop group that formed in 2006 by Angus Stone and Julia Stone.

This is "A Heartbreak" from an Album called "Angus and Julia Stone"

https://www.youtube.com/watch?v=nV50lmpVk1E

Nice for Sunday Afternoon.

IMPERIAL/DOUBLE IPA



Imperial IPA, Double IPA or DIPA is a strong, often sweet, intensely hoppy version of the traditional India Pale Ale. Bitterness units range upward of 100 IBUs and alcohol begins at 7.5% but is more commonly in the 8.5-10% range. The flavour profile is intense all-round. Unlike barley wines, the balance is heavily towards the hops, with crystal and other malts providing support.



Friday, January 16, 2015

Beer - #514 - Deep Creek Brewing - The Dominatrix Double IPA

Another in the FYO series of beers I happened to have my growler in the car, and the lovely lady at the Deep Creek Brewery filled it up for me with "The Dominatrix Double IPA"

So Dominating beer, dominating musics, dominating the numbers and a party with a twist...

"...have your safe word sorted before you introduce yourself"


This is a 7.3% ABV beer, and I have a litre of it, or 32 fl Oz, and so about 5.76 standard drink units in NZ, probably between 560 and 600 calories in the bottle,

Brewed by Deep Creek Brewing Co in the style that is of   Imperial/Double IPA  and they are at my local beach in Browns Bay, Auckland, New Zealand

[caption id="attachment_10074" align="alignleft" width="300"]I have a safe word... I have a safe word...[/caption]

Prepare to be dominated!

Make sure you have your safe word sorted before you introduce yourself to this sexy beast!

Not for the faint hearted, she will whip you into submission!

But it definitely doesn't taste like it... which is what makes it so appealing!

With eye popping citrus and floral flavours tightly hugging its smooth malt base, the dominatrix is one saucy mama. Yes please Ma’am!

I was bit excited to get his in a take-out bottle. What could go wrong.

Nat as bursting of hops as I remember, but this really does have something like strawberries in it, and it' is very well carbonated .

Deep Creek Brewing - The Dominatrix Double IPABrilliant bright orange orange and a lovely fluffy head of some persistence, the aroma stays the same, a bit under-stated.

Not as bitter either, dialled up to just the right amount, and with a goodly amount of sweet caramels in this that makes it a full-ish mouth experience.

But now here's the thing, as is always the way with these things this doesn't appear to be the same experience that I had when I drank this in the bar. How weird is that?

Don't doubt that this is lovely, but in some strange way this has become a bit more retiring and shy in the delivery, I'm sure I remember it as having as having hop explosion.

Not to matter, it's still a great beer, but this could be a great discussion about how ambience, setting, company and expectation play a part in experience. Because at home, right now, this isn't the pdubyah 10 beer that it was/is when I'm out having it in the brewery - which I have to say has to be amongst the best venues, a meer stones throw from  the beach, literally.

But, I might have, in my head, thought this up, and in the drive home I was distracted and fidgeting to get into it, plus I have it in a fancy schmancy glass and not a thick walled sleeve like you get in on-venue. I'm not about to change glasses.

Summary: Looks great, it is lovely and not overly bitter, has some nice resinous and grassy notes, has a wonderful caramel and sweet level, but does not finish dry. Is, alarmingly, easy drinking and at 7.3% ABV could be a bad habit.

The pdubyah-o-meter rates this as 9 a of its things from the thing. I can't go 10, even I think that in the pub this is like liquid nectar, at home in a more subdued and settled environment this is just a bit short. I'd like more bitter, and a dryer finish. Then I might indeed need a safe word.

The double dip review


  1. Am I enjoying it? Yes, but at the level  that wanted to.

  2. Would I have another? Oath, yes, this is a nice beer.

  3. Would I share with a friend on a porch and set the world to rights? I'd love to share it, on venue or in the take-out or bottle, this is a really good beer to talk over, to, about and at this level of ABV it'd be a quick finish.



Amy Winehouse, very bright and burnt-out rather than fade away kind of person, and this is a great song , in my opinion. that I chose this as my music to drink by "Amy Winehouse with Jools Holland - Monkey Man"

[youtube https://www.youtube.com/watch?v=91uq7f5g9Kg&w=560&h=315]

I got up and had a dance. For one. It was a bit sad.

IMPERIAL/DOUBLE IPA



Imperial IPA, Double IPA or DIPA is a strong, often sweet, intensely hoppy version of the traditional India Pale Ale. Bitterness units range upward of 100 IBUs and alcohol begins at 7.5% but is more commonly in the 8.5-10% range. The flavour profile is intense all-round. Unlike barley wines, the balance is heavily towards the hops, with crystal and other malts providing support.



Friday, January 9, 2015

Beer- #505 - Rogue - Captain Sigs Deadliest Ale (Northwestern Ale)

Beer with a lot of letters in the name, music with a big band, big numbers and a big night on the porch.


Deep red in color, this ale starts off with a floral, slightly citrus hop nose, hop flavor soon fades into the malty backbone of this red ale.


Rogue Captain Sigs Deadliest Ale (Northwestern Ale) - Brewed by Rogue Ales
in the classic style that is  India Pale Ale (IPA) and they are in NewportOregon  USA.

This is a 650ml bottle (22 fl oz), and the beer is 80 IBU, and 6.2% ABV, and 186 calories a serve size. The bottle contains 3.18 standard drink units.

However Rogue call this "India Red Ale",  but it might also be "American Amber" or "Red Ale".

Now the last time I had an "India Red Ale" it was defined as "Amber Ale" - that would be the 8 Wired Tall Poppy  but all you get from that is the style is not well defined and even possibly includes 'American Strong Ale".

So, I'm going to go with -  Red IPA  "American red ale brewed at a higher strength and hopped like an IPA. Typically, redder in color than an IPA, with deep ruby hues" Sorted.

Captain Sig's Northwestern AleOriginally a tweak of Eugene City Tracktown 100 Meter Ale, reformulated for release as Captain Sig’s Deadliest Ale

Rogue's Northwestern Ale, brewed for Captain Sig Hansen joins the Rogue family of World Class Ales, Stouts, Porters, and Lagers. 

Dedicated to the Hansen Brothers--Sig, Edgar, and Norman--the Rogues of the Bering Sea.

What an adventure so far, and so I press on, what could got wrong?

A more muted aroma on opening than I would have expected from an IPA type beer, I might venture that this isn't the freshest version of the beer that you can get, transport distance and all that.

Having said that it does pour magnificently and looks very 'red' in the glass, dark deep burn chestnut, and brownish foamy head as well, it's turned itself around.

Captain Sig'sNice grass happens at the front that is stern but also mellow, washes over the tongue and finishes slightly bitter, with a bit of linger in there too. I'm not sure that there is a lot of balance in this.

The bitterness is 'strong' and persistent in this and it leaves you feeling a little unbalanced, and thinking you are drinking an overly unnecessarily bitter beer. I don't get the warming malts in this at all.

So it's not bad, it's just not great.

The pdubyah-o-meter rates this as 7 a of its things from the thing. I think that this is interesting but not accurate or on point with any particular thing it is trying to make. The style is confused and I ended up not liking the overly bitter lingering mouthfeel in this.  OR not a style that I'm comfortable with, it's too bitter at one and with no middle and a finish that is too long.

The double dip review


  1. Am I enjoying it? I am odds with a yes and no on this. I like the beer, I'n not sure I'm enjoying the mouthfeel and lingering bitterness though.

  2. Would I have another? I'm not sure that i'm that much of a fan.

  3. Would I share with a friend on a porch and set the world to rights? Sure to start a debate over what it is and where it fits, it's not an IPA, and I've had other 'Red' ales that are different.



Musically, Well stop me in the street but I was listening to Bjork, and the Biophilia Live thing. The album, composed during the 2008–11 Icelandic financial crisis, is considered a concept album, with references to the linking points between naturemusicand technology.

https://www.youtube.com/watch?v=yDSzBs-lOYI

It's a bunch of jangles and performance art with lyrics not understood. The Audience is enthusiastic though, so I go with the crowd, or against it.

INDIA PALE ALE & IPA



India Pale Ale gets its name and unique style from British brewers who were making beer for export to India. This style has an intense hop flavor which was used to preserve the beer for the long voyage. India Pale Ale has a golden to copper color with a medium maltiness and body. The aroma is moderate to very strong. IPAs work especially well at cutting the heat of chili, vindaloo or Sichuan cuisine.



Sunday, January 4, 2015

Beer - #501 - Liberty - C!tra - A redux

New territory, old beer, New music, old friends.

I make a return to a beer that I really liked and found on tap so I could take it home with me as I'd drink it out on my travels.

An imperial IPA showcasing a unique hop combination.


Liberty C!tra, is brewed by Liberty Brewing in the style of a  Imperial/Double IPA in New Plymouth, New Zealand

Tonight I have a 1 litre, 1000ml, of a 9% ABV beer (that's about 7.2 standard drinks), 99 IBU things, and all this in a a simple bottle that I filled at the fill station at Liquorland Newmarket, early night much?

What is in a name?

[caption id="attachment_9916" align="alignleft" width="300"]Big beer, big bottle Big beer, big bottle[/caption]

Under conventional language guidelines you would expect to find any number of consonants, and to a lesser extent, you will find the odd noun.

But if your have a look at the name of this beer, you will find that it has an exclamation mark right in the middle of it.

What’s that all about? Doesn’t that just seem a little unusual? It’s definitely not a typo - and if you’re reading this, then I guess it’s done it’s Job.

The next step is to take this bottle home. Go on. You won’t regret it.

I had this beer as #133, march 2013, so it's been a while. MrsPdubyah was out and I was home alone, and up to no good.

As you can see, in the bottle, as it will be in the glass, looks like a polished chestnut brown.

Citra-Huge burst of grass aroma, sweetness and sugars, it really does give a full aroma experience.

Fantastic pour to a decent a persistent full and foamy head. And a large noisy mouthful of grassy bitter sweetness with a decent carry  that finishes towards dry but not parched follows. And again as I went in wonderment to the well again.

This has real bitterness in it, and if anything too much caramel at the bottom.

Nice amount of things like perhaps Mandarin, grapefruit (more aroma) but this delivers quite a hit of complex but raw favours, it is a bit lop-sided or uneven.

So, unbalanced then perhaps, a lot of bit notes, all very nice in and of themselves, but some of them are discrete. Not that I'm not liking this, it has a great presence and a is a lovely hop heavy high bitter IPA.  What is doesn't carry is a big aroma, so you don't get a nose before you get a taste.

Despite being hop heavy this does not deliver a harsh grass carry, and the aroma, as it warms does being to come to the fore. I mean that the particular hop/grass thing isn't all of it. As it warms the sweetness in this begins to bloom in the aroma, and this adds to the whole.

This beer is a showcase then, and has been a staple on the brewers list for at least two years. Highly and correctly. for a NZ comparison this is like The Epic Hop Zombie, which I rated (10), on the random thing (and was on the tap today but I went with this).  The IPA selection is as broad as it is long, and there are some stunning beers in there, I've had a few. I'd like to make two observations (1) IPA is a standard for a brewer, and therefore there is a wide selection of interpretation, most brewers go the more hops and bitter, because just because (2) Some of the interpretation hits the exact spot of an audience, could be sweetness, bitterness, dryness, but not all 'well rated' IPA are good IPA's for the 'everyman'.

Where does that leave me on this? Well C!tra is malt and sweet heavy as it is hop heavy and the sweetness and associated weight that gives to the beer is the more predominant of the things you experience as you drink this, that is you get the malt hit then the bitterness, it could almost be cloying. It is a 'sticky;' beer, it coats the mouth, dominates your taste, and becomes  loud and persistent.

I actually quite like it, despite being all over the place like a mad woman's hair on the favours, layers, length, notes, and delivery.  It really might just be me picking. This beer C!tra was 2nd= in the recent New World Beer awards thing -  The Liberty Yakima Monster - won, and that's a beer that I've rated as 3rd after the Hop Zombie and the C!tra, but then (a) I'm not a judge and (b) it's about accessibility of the beer. No point in picking something that leaves your mouth like a desert after a bottle, you have to get close to the edge for the everyman, but not too close to the sun.

Again, Where does that leave me? Well I haven't yet found anything that would make me change my mind on this, it's a cracking beer, heavy bold annoying cloying and in your face, at the edge, not for the faint of heart and stands up without shame as being a bit of a bully.

The pdubyah-o-meter rates this as a 9 on of its things from the thing. Remembering last time was a 9, and that was from a bottle, and so long ago.  This is, as taken, an IPA that is loud and brash and punchy, for that it's really should be recognised. It's not the pinnacle best,  there is something missing, or short of whole, there is a lot of sum, a lot of chorus all singing, at the end of the day, a bit loud and out of sync.

But I finished the bottle and sat and grinned on the lounge furniture like it didn't matter.

The double dip review


  1. Am I enjoying it? I really am, on a night when you wanted a big IPA this was a good choice.

  2. Would I have another? I had two pints, and that made me reach for the phone to drink text someone, perhaps I should have another .....

  3. Would I share with a friend on a porch and set the world to rights? I really would, if it was a contest of what's the best you got, and I brought this, a gun to a knife fight....



Music was interesting. Although not the album I was listening to I'm compelled to share this track 'Pink Frost' from a band called 'The Chills" as to the "New" part of this the particular album I'm listening to has tracks that are all new to me, hey it works.  You should enjoy this though.

Beckoned by John Peel himself, the first time The Chills entered the BBC studios in Maida Vale it was a dream come true for the little band that could from New Zealand. Exporting the kind of unique pop smarts that only emanate from Dunedin, they were only too happy to graduate to the fully stocked studio and show the UK what they really had to offer. Removed from past budget restrictions, but pushed forward by the time constraints of a one day recording, the results produced a rush of superior recordings of their early material, without losing any of the charm so vital to their appeal. This was the real sound of The Chills.


https://www.youtube.com/watch?v=CAcZtIwnOXs

They're from New Zealand, and this is pretty much a Kiwi standard at a party.

IMPERIAL/DOUBLE IPA



Imperial IPA, Double IPA or DIPA is a strong, often sweet, intensely hoppy version of the traditional India Pale Ale. Bitterness units range upward of 100 IBUs and alcohol begins at 7.5% but is more commonly in the 8.5-10% range. The flavour profile is intense all-round. Unlike barley wines, the balance is heavily towards the hops, with crystal and other malts providing support.



Friday, October 24, 2014

Beer - #489 - Karl Strauss - Big Barrel Double IPA

Big names, Big Music, Big Numbers, and a Big call.

Imported New Zealand Nelson Sauvin hops provide a vibrant tropical aroma that raises eyebrows and expectations


I am pushing the boat out, with a new to me brewer, and at random this, the - Karl Strauss Big Barrel Double IPA

This is brewed by the Karl Strauss Brewing Company in the style that is  Imperial/Double IPA and the are based in San DiegoCalifornia  USA

650ml bottle that is 9%ABV, and a matching 90 IBU things, 270 calories a serve, and that would be 4.6 standard drink units in the one bottle

When we kicked-off this series of intense hoppy beers, we wanted to go big.

[caption id="attachment_9780" align="alignleft" width="300"]Big Grin Big Grin[/caption]

Imported New Zealand Nelson Sauvin hops provide a vibrant tropical aroma that raises eyebrows and expectations.

Aggressive amounts of Warrior and Ahtanum hops produce an assertive bitterness that stands out against a firm malt backbone.

Balanced even at 90 IBUs, Big Barrel leaves a considerable first impression that serves as a prelude of things to come.

Note to self: Point beer away from keyboard and in general the laptop when opening, you know that the last beer cost me around NZ$300 to fix, the good thing though, if anything is that it's a Mac and therefore same day repair

Anyway, what could possibly go wrong this time?

Loud sweet hop grassy aroma on opening, like it already just for that.

Big Barrel Double IPAMuch more golden orange that I was somehow in philipland expecting, and it pours with a a lovely finger of white fluffy and persistent head, it looks the part!

You get this massive burst of bitter followed at a rush but the biggest burst of warm sweet malt and it's really really something!

Grassy hoppy dominates and it has a great finish that is somewhat towards to dry but not rasping and overwhelming.

It has lovely pine and citrus (lemon) and that great softness in the middle, I really wanted a good IPA, took a punt and won! Go me!

Despite it's 9% ABV which will see you in bed early if you're not paying attention, and despite that there is no real indication that it is a reasonably high ABV beer, this is one of the easiest drinking dIPA's that I've had for ages, and it brought a smile to my dial, made the world a better place, and restored my sense of balance. It's that good

The pdubyah-o-meter rates this as 10 a of its things from the thing. I'm usually a bit shy on elevation to the 10's as that really does leave you open to question and ridicule, but this really hit my sweet spot, and today in this light and at this moment, this is as perfect as it gets. And I drank it before the curry arrived.

The double dip review


  1. Am I enjoying it? Yes, this is outstanding! 

  2. Would I have another? Yes, I'm thinking of sending a messenger to get me one.

  3. Would I share with a friend on a porch and set the world to rights? If I won lotto, at a significant level, I would buy you a pint, at the brewery, perhaps two. Otherwise I'll be round to tell tall stories about how good I was when I was younger, and why Association Football beats another type of football ever. 



Musics? Well I was whipping up a couple curry meals, a Butter chicken for the others and a Jalfrezi style for me, and  I stumbled over  a band called "The Coral" and a track  "The Curse of Love" from the Album of the same name. The Coral are an English band formed in 1996 in Hoylake on the Wirral Peninsula in England.

http://www.youtube.com/watch?v=JXULT0-gN8A

Light Indie Pop type but with some good lyrics and nicely produced, It's very good listening to and music to cook by :-) oh and have a beer to!

IMPERIAL/DOUBLE IPA



Imperial IPA, Double IPA or DIPA is a strong, often sweet, intensely hoppy version of the traditional India Pale Ale. Bitterness units range upward of 100 IBUs and alcohol begins at 7.5% but is more commonly in the 8.5-10% range. The flavour profile is intense all-round. Unlike barley wines, the balance is heavily towards the hops, with crystal and other malts providing support.